Blast Freezer
Blast freezers are highly specialized cold storage systems used in various industries such as food processing, pharmaceuticals, and chemical production.
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| Blast Freezer |
- These freezers are designed to rapidly lower the temperature of products to sub-zero levels, within a short period of time, ranging from a few hours to minutes.
- Blast freezers use a combination of powerful compressors, evaporators, and fans to circulate cold air at high velocity over the products, rapidly removing heat and reducing the product temperature.
- This process, known as "flash freezing" helps to maintain the quality, texture, and flavour of the product, while also extending its shelf life.
In addition to their rapid cooling capabilities, blast freezers also offer excellent temperature control, high energy efficiency, and easy-to-use digital controls. They are available in various sizes and configurations, from small table top units to large walk-in chambers, making them suitable for a wide range of applications.